I know it’s been a while, and I want to make this short since it’s late. But anyhows, I just stumbled over the site belonging to Banksy‘s newest invention/exhibition/congeniality:
The Village Pet Store and Charcoal Grill
Have a look, … Read the rest
Here’s a recipe I recently cooked (taken from “Living at Home” magazine). This was my first time cooking monkfish, and it came out great. Enjoy!
600g monkfish (Seeteufel) filet-cuts (8-10)
1 orange
500 g cherry-tomatoes
1 tbsp fresh rosemary
100g … Read the rest
You know with all the hype about finding nemo and such, it’s about time for a little fishee HAI! I am one of the lucky owners of an original finding the fishee DVD from the US, so I sure know … Read the rest