Jo. I made it. I am back on Koh Pha Ngan. Staying at the same place, the Sanctuary.
It is almost just like 2 years ago. Nothing has really changed. Prices are still the same (internet still 3 Baht per… Read the rest
I am back in South-East-Asia. I arrived on 13th of June after an exhausting flight in Bangkok (we had to switch planes in Abu Dahbi, lots of screaming little children on the plane..).
Bangkok (BKK)… Read the rest
Here’s a recipe I recently cooked (taken from “Living at Home” magazine). This was my first time cooking monkfish, and it came out great. Enjoy!
600g monkfish (Seeteufel) filet-cuts (8-10)
500 g cherry-tomatoes
1 tbsp… Read the rest